Rizzo’s Diner and the Memphis Crisis Center will hold a “Less to Wine About Wednesday” fundraiser Wednesday, Aug. 13, at the restaurant, 106 G.E. Patterson Ave. Rizzo’s will donate 25 percent of the day’s profits to the crisis center. Visit rizzosdiner.com.
Michael Whitt, PhD, professor and interim chair of the Department of Microbiology, Immunology and Biochemistry, discussed ebola.
Dr. Lawrence Pfeffer from the UT Health Science Center is here with more.
With the University of Tennessee Health Science Center preparing to build a state-of-the-art pharmaceutical manufacturing facility on campus it’s easy to see why the university’s executive vice chancellor and chief operations officer has such an abiding interest in pharmaceutical safety.
UTHSC is now recruiting participants for the Glycemia Reduction Approaches in Diabetes: A Comparative Effectiveness (GRADE) Study.
The University of Tennessee Health Science Center (UTHSC) has been selected to join 36 other centers to conduct the GRADE Study.
Scientists from the CDC have defined a geographical area, known as the “Diabetes Belt,” where residents are more likely to have type 2 diabetes.
Joan Han joins the University of Tennessee Health Science Centera as associate professor in the Department of Pediatrics, Division of Endocrinology, and founding director of the new UT-Le Bonheur Pediatric Obesity Center. Dr. Han will also be director of the Pediatric Obesity Program on Le Bonheur’s clinical staff.
