New research by a multinational team of scientists including two from the University of Tennessee Health Science Center reveals agriculture shaped human evolution by drastically boosting our ability to digest carbohydrates. Associate Professor Erik Garrison, PhD, and postdoctoral scholar Andrea Guarracino, PhD, both in the Department of Genetics, Genomics and Informatics, worked with researchers from… Read More
“It’s exciting to have so many of our amazing educators come together and be recognized for the time and effort they devote to giving their students and future health care providers at UT Health Science Center a top-notch education,” Tom Laughner, PhD, director of the University of Tennessee Health Science Center’s Teaching and Learning Center (TLC), said at the recent Annual Celebration of Teaching Excellence.… Read More