Join the Memphis Region UTHSC Alumni Chapter as we experience one of the best culinary specials in the city of Memphis with Chef Erling Jensen. Sunday nights are special at the restaurant where his award winning cuisine is globally inspired and classically executed — producing food of the highest quality.
Sunday, July 27
First Seating—5:45 p.m.
Second Seating—6:15 p.m.
Third Seating—6:45 p.m.
Erling Jensen The Restaurant
1044 South Yates
Memphis , TN 38119
$38.00 Three Course Prix Fixe Menu (plus tax and gratuity)
Optional $20.00 wine pairings available. $10.00 corkage fee.
RSVP to Jana Fuqua at email@example.com or by calling the Restaurant directly at (901) 763-3700. Reservation deadline is July 23. Space is limited.